Caramello Balls

| Caramello Balls

Caramello Balls

The ultimate combo – caramel, chocolate and our delicious Griffin’s Super Wine biscuits. This really is the perfect recipe for any sweet tooth. Thanks Melissa Leaver for this great recipe. 

Ingredients

100g butter

½ cup brown sugar

½ tin sweetened condensed milk

2 tsp cocoa

1 ½ cups finely crushed Griffin's Super Wine biscuits

1 king size block caramello chocolate

Dessicated coconut

recipe-title
Instructions

1. Melt butter, brown sugar, condensed milk, cocoa and vanilla essence together in a saucepan on a medium heat.  

 

2. When melted add the crushed biscuits and leave to cool. 

 

3. When cooled, wet your fingers and roll a full tsp of the mixture around a square of Caramello chocolate. Roll in coconut.

 

Enjoy.

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