Magic Mint Slice

| Magic Mint Slice

Magic Mint Slice

This minty chocolate slice is the perfect after dinner treat to have with tea or coffee. You definitely won’t be able to stop at just one piece!

Ingredients
  • 30g Butter
  • 150g Dark Chocolate
  • 2 tbsp Water
  • ½ packet Griffin's Digestive biscuits, crushed finely
  • ½ tsp Peppermint Essence
recipe-title
Instructions
  1. Melt butter, chocolate and water gently. Stir in the biscuit crumbs and peppermint essence and mix thoroughly.
  2. Leave to cool.
  3. Place mixture onto tinfoil and shape into a roll, approximately 3.5cm in diameter.
  4. Wrap in the foil and refrigerate.
  5. Cut into 5mm slices and if desired, dip one end in melted chocolate.

 

Enjoy.

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Griffin’s, New Zealand’s favourite biscuit bakers, has been delighting Kiwis' taste buds for over 150 years. Whether it is a seriously dunkable Gingernut or a truly indulgent ToffeePop, everyone has a favourite Griffin’s bikkie.

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