Hazelnut Cream Filled Super Wines
A delicious hazelnut cream filled treat using Griffin's Super Wine biscuits!
5 minutesPrep time
10 minutesBake time
easyDifficulty
Ingredients
- 1 packet of Griffin's Super Wine biscuits
- 1/3 cup Hazelnut Spread
- 1/2 cup Milk Chocolate, chopped
- Dash of cream
Instructions
Hazelnut & Chocolate filling
- In a small pot, heat the cream on very low heat. Be careful to not let the cream bubble.
- In a heat proof bowl, add in chopped chocolate and hazelnut spread. Pour cream over and let sit for 30 seconds. Whisk until mixture is smooth.
- Allow mixture to cool to room temperature and add into a pipping bag or ultimately you can use a teaspoon.
Constructing
- Open a pack of SuperWine biscuits. Pipe or spoon hazelnut & chocolate spread onto one biscuit, and place a second biscuit on top. Repeat to your desired amount.
Serve & enjoy!
Products used in this recipe
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