Magic Mint Slice
This minty chocolate slice is the perfect after dinner treat to have with tea or coffee. You definitely won’t be able to stop at just one piece!

10 minutesPrep time
30 minutesBake time
easyDifficulty
Ingredients
- 30g Butter
- 150g Dark Chocolate
- 2 tbsp Water
- ½ packet Griffin's Digestive biscuits, crushed finely
- ½ tsp Peppermint Essence
Instructions
- Melt butter, chocolate and water gently. Stir in the biscuit crumbs and peppermint essence and mix thoroughly.
- Leave to cool.
- Place mixture onto tinfoil and shape into a roll, approximately 3.5cm in diameter.
- Wrap in the foil and refrigerate for half an hour or until set.
- Cut into 5mm slices and if desired, dip one end in melted chocolate.
Products used in this recipe
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