| Spooky Gingernuts Spiderweb Bikkies
Spooky Gingernuts Spiderweb Bikkies
Spooky Gingernuts Spiderweb Bikkies. An easy and quick idea for Halloween, and a perfect way to use up any Gingernuts biscuits you might have in your pantry!
Ingredients
- 1 packet of Griffin's Gingernuts biscuits
- Candy Eyeball Sprinkles (we used large)
- 1 cup Icing Sugar
- 2 tbsp Milk or Water
- 1 tsp Vanilla Essence
Instructions
- Whisk icing sugar, 3 milk or water, and vanilla extract together. Add another tablespoon of milk or water to thin out if necessary. For thicker icing, add a little more confectioners’ sugar.
- To assemble, drizzle icing on Gingernuts bikkie in a spiderweb motion. Add eye candy on top to finish!
Our Biscuits
Griffin’s, New Zealand’s favourite biscuit bakers, has been delighting Kiwis' taste buds for over 150 years. Whether it is a seriously dunkable Gingernut or a truly indulgent ToffeePop, everyone has a favourite Griffin’s bikkie.
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