Malt Biscuits
Malt Biscuits





Griffin’s Malt – super, satisfying biscuits with a smidge of butter! These sweet malt bikkies are ideal for making lolly cake or simply enjoying on their own. Whether you're baking, snacking, or indulging in a nostalgic flavour, Griffin’s Malt biscuits are a crispy, malt classic!
Wheat Flour, Vegetable Fat [Antioxidant (307b)], Sugar, Barley Malt Extract (8%), Invert Syrup, Whey Powder [Milk], Salt, Colours [150c, 110, 155], Treacle, Raising Agent [Baking Soda], Flavour.
Contains: Milk, Sulphites, Wheat, Gluten
May Contain: Egg, Sesame, Soy
Claims: No artificial colours or flavours. Made in New Zealand.
Servings Per Pack: 16
Serving Size: 2 Biscuits (Approx. 16g)
Quantity per serving | % Daily Intake per serving | Quantity per 100g | |
---|---|---|---|
Energy | 314kJ | 1960kJ | |
Protein | 1.2g | 7.2g | |
Total Fat | 2.6g | 16.5g | |
Carbohydrates | 11.5g | 71.7g | |
Sugars | 2.7g | 17.1g | |
Sodium | 68mg | 425mg |
Products and their ingredients are subject to change from time to time which may affect nutritional, ingredient and allergen information. Therefore, you should always check product labels before consuming.





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